The icing has to be thinned down just enough to cover the surface of the cake By baking your cake in advance, for example the day before, you will firm the cake up Some cake makers shy away from freezing cakes due to the fear that their.
If your homemade cakes taste delicious but end up looking like a hot mess after your attempt at frosting, it may be time to take some icing cues.
Question: Freezing /thawing Cakes Before Decorating. Decorating The cakes are very moist, and the icing seems to be smoother. Hope all of I'm Convinced freezing Cakes Rocks!!!.